Steakhouse ST Louis

⁣The sweetness of the Italian sausage and the heat of the peppers in the Italian sausage complement the bitterness of the broccoli rabe very well in this Italian Steakhouse St Louis. The sweetness of the peppers provides a counterbalance to the spiciness of the sausage, which in turn acts as a counterbalance to the saltiness of the link Visit here: ⁣https://ultimacucina.com/about/

⁣More info: https://goo.gl/maps/8qSG9kkmV7Nop1PP6